PRIME RIB SUNDAY $75
FIRST COURSE
BIB & HERB SALAD
parsley, thyme, tarragon, ume dijon vinaigrette
SECOND COURSE
ROASTED PRIME RIB
pomme puree
DESSERT
CHEF’S CHOICE
SMALL PLATES
PARKER HOUSE ROLLS 10
cultured butter
OYSTERS 24/45
pink peppercorn mignonette, lemon tabasco
HAMACHI CRUDO 18
yuzu, tamari, olio nuovo, shiso
BIB & HERB SALAD 16
parsley, thyme, tarragon, ume dijon vinaigrette
COUNTY LINE LETTUCES 19
preserved lemon, herbed avocado, pistachio
JAMON IBERICO 30/55
tembrink pluot, calabrian chili
ONION SOUP EN CROUTE 19
comte, puff pastry
BURRATA 18
heirlloom tomato, pain au levain, olio nuovo
ENTREES
UDON ALLA ZOZZONA 27
lardon, calabrian chili, pecorino, crunchy garlic
RISO AL SALTO 25
romesco, parmesan, herbs
BAKED HALIBUT 40
herb crusted, beurre blanc
CHICKEN SCHNITZEL 36
mizuna, mustard mornay
WOOD FIRED
CAMPFIRE TROUT 48
salsa verde
PORK PORTERHOUSE 42
niman ranch 15 oz
VEAL CHOP 55
marcho farms 15 oz
FILET 52
black angus 7 oz
RIBEYE 74
prime 16 oz
TOMAHAWK 155
black angus 40 oz
SAUCES 5
demi glace, red chimichurre or au poivre
SIDES
HEIRLOOM SUMMER SQUASH garlic confit, salsa verde 12
POMME PUREE chives 9
POMME FRITES 8
BRENTWOOD CORN miso butter, shiso, parmesan 13
SHISHITO black lime 10
CHESAPEAKE POTATOES beemster soubise, chorizo 15
LITE BITES SNACK MENU
Artisan Cheese & Charcuterie Plate - $18
chef’s selection of meat & cheese
Chips & Salsa - $15
guacamole, fire roasted salsa
Seasonal Fruit Plate - $12
seasonal sliced fruit, fresh berries
Bib & Herb Salad - $15
parsley, thyme, tarragon, ume plum dressing
Korean Fried Chicken Tenders - $9
pickled daikon
HT Burger - $26
american cheese, ht sauce, manhattan
pickles, grilled onion, bib lettuce, french fries
Pomme Frites - $8
WINE BY THE GLASS
J Vineyards - $17
Brut Cuvee 20, Russian River, NV
Duckhorn - $18
Chardonnay, Napa, ’21
Honig - $14
Sauvignon Blanc, Napa, ‘24
Blue Oasis - $19
Pinot Noir, Anderson Valley, ’20
Clif Family 'The Climber' $18
Bordeaux blend, Napa, ’21
POOL REFRESHER S
Craft Beer & Cider - $9
Scrimshaw Pilsner
North Coast Brewing, Fort Bragg, CA 4.7%
Valle Mexican Lager
Farmers Brewing, Princeton, CA 5.5% ABV
Farmer’s Light
Farmers Brewing, Princeton, CA 4.1%
Denogginizer Double IPA
Drakes Brewing, San Leandro, CA 9.75%
Racer 5 IPA
Bear Republic Brewing Co., Healdsburg, CA 7.5%
Best Day Brewing N/A IPA
Northern California 0.5%
Golden State Cider ‘Jamaica
Golden State Cider, Sonoma County 5.8%.
CANNED COCKTAILS - $12
Sagamore Rye Ryegrita 7.0% ABV
straight rye whiskey with lime juice, pineapple juice, agave syrup
Suerte Margarita 7.0% ABV
fresh lime juice, sparkling spring water, agave nectar, pure 100% agave
Paloma 5.9% ABV
tequila, grapefruit juice, sparkling water, agave nectar
Moscow Mule 5.9% ABV
classic blend of hand selected american made
charcoal filtered vodka, small batch spicy ginger
beer & freshly squeezed lime juice
Suerte Ranch Water 7.0% ABV
sparkling, fizzy water and 100% tequila
Tequila Sunrise 5.9% ABV
tequila blanco, tangerine juice, blackberry juice, agave nectar
Spicy Lemonade 5.4% ABV
vodka infused with fresh jalapenos & habaneros, lemonade
To place an order please text
707-200-6219
Please include your room # and
what pool you are located at
Chia Seed Pudding - 9
Matcha, coconut shreds, banana, mango puree
Greek Yogurt Parfait - 12
Organic yogurt, granola, house marmalade
Steel Cut Oats - 10
Brown sugar, seasonal fruit
Sliced Fruit Plate - 12
Seasonal sliced fruit, fresh berries & Chantilly cream
Avocado Toast - 20
Over easy egg, model bakery pan levain, pepitas cotija, french breakfast radish, crema, cilantro
Smoothies
Very Berry - 12
Mixed berries, almond milk, yogurt, chia seeds
Peanut Butter Power - 12
Banana, honey, cinnamon, almond milk
breakfast favorites
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Harvest Breakfast - 29 Two Fresh eggs, Hobb's bacon, pork sausage or chicken apple sausage, breakfast potatoes, choice of toast. With choice of Fresh Orange or Grapefruit Juice Starbucks Coffee or Tea |
Huevos Rancheros - 26
Chorizo, oaxaca, crema, cilantro, sunny side eggs, black beans, avocado, tortilla
HT Eggs Benedict - 24
Hobb’s smoked pork loin, Model Bakery English muffin, poached farm eggs, hollandaise, green salad
Harvest Omelet - 22
Farm fresh eggs, comte cheese & chives, season salad with sherry vinaigrette
Add: ham & sharp cheddar $2, seasonal vegetables $3, avocado $6, smoked salmon $6
French Toast - 24
Brioche, seasonal fruit compote, mascarpone cream, maple
HT Breakfast Sandwich - 22
over easy egg, hobb's bacon, basil aioli, brie, frisee, model bakery English muffin, breakfast potatoes
beverages
Starbucks Coffee - 6
Tea Leaves Tea - 5
Orange Pekoe, English Breakfast,
Decaf Breakfast, Imperial Earl Grey,
Floral Jasmine. Passionate Pear,
Purely Peppermint, Calming Chamomile
Cappuccino or Latte - 7
Fresh Orange or Grapefruit Juice - 6
sides
Hobb's bacon - 7
Hobb's breakfast sausage - 7
Hobb's chicken apple sausage - 7
Two farm fresh eggs - 6
Pomme frites - $8
Gluten free toast - 4
Breakfast potatoes - 5
Model Bakery English muffin - 4
Toast - 3
Sourdough or Whole Wheat
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small plates
Chia Seed Pudding 9 - matcha, coconut shreds, banana, mango puree, fresh berries
Greek Yogurt Parfait 12 - organic yogurt, granola, marmalade
Steel Cut Oats 10 - brown sugar, glazed pecans, fresh berries
House Made Churros 12 - spiced chocolate sauce
Local Fruits 12 - local seasonal fruit, fresh berries
Avocado Toast 26 - croissant, chili crunch, poached egg, greens, parmesan
entrees
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Harvest Breakfast - 29 Two farm fresh eggs, Hobb's bacon, pork sausage or chicken apple sausage, breakfast potatoes, toast. With choice of Fresh Orange or Grapefruit Juice Starbucks Coffee or Tea |
Huevos Rancheros 26 - chorizo, oaxaca, crema, cilantro, sunny side eggs, black beans, avocado, tostados
HT Omelet 22 - farm fresh eggs, comte cheese & chives, seasonal salad with sherry vinaigrette
Add: Ham & sharp cheddar $3, seasonal vegetables $3, avocado $6, smoked salmon $6
HT Breakfast Sandwich 22 - over easy egg, hobb’s bacon, baby spinach, basil aioli, Model bakery’s English muffin, breakfast potatoes
HT Eggs Benedict 24 - Hobb’s smoked pork loin, Model’s Bakery English muffin, poached farm fresh eggs, hollandaise, green salad
French Toast 24 - brioche, seasonal fruit compote, mascarpone cream, maple
Grilled Chicken Salad 22 - local greens, jicama, peanut sauce, tortilla lime vinaigrette
Shakshouka 24 - roasted tomatoes, onions, harissa, baked eggs, peppers, mixed herbs, feta, chili flakes, foccacia
Harvest B.T.C. 22 - foccacia, gruyere, mezzo secco, cheddar, tomatoes, chili crunch, bacon, fries
HT Burger 26 - black angus beef, new school American cheese, ht sauce, bibb lettuce, tomato, onion,
model bakery brioche, fries.
sides
Hobb’s bacon - $7
Hobb’s breakfast sausage - $7
Hobb’s chicken apple sausage - $7
two farm fresh eggs - $6
seasonal salad, sherry vinaigrette - $9
breakfast potatoes - $5
Pomme frites - $8
model bakery English muffin - $6
sourdough or whole wheat toast - $3
gluten free toast - $4
beverages
Starbucks Coffee - $6
Tea Leaves Tea - $4
Orange Pekoe, English Breakfast, Decaf Breakfast, Imperial Earl Grey, Floral Jasmine. Passionate Pear
Purely Peppermint, Calming Chamomile
Cappuccino or Latte - $7
Fresh Orange & Grapefruit Juice - $6
**Our menus are subject to change without notice due to the seasonality of our ingredients.
Happy Harvest Hour
Monday – Friday
3-6pm
3 Oysters in the Half Shell-$6
yuzu mignonette, tabasco
Chips & Olives - $6
marinated olives & house made chips
Ahi Tuna Tacos - $18
avocado, crema, cilantro
Korean Fried Chicken Tenders - $8
pickled daikon
Tater Tots - $8
pomme puree, demi glace, parmesan, chives
House Red or White Wine -$9
Libations -$6
Disaranno Disarita
Bombay Sapphire Classic Gimlet
Classic Charbay Vodka Martini
Libelula Classic Margherita
Larceny Kentucky Mule
White Sangria
Sparkling & Rosé
J Vineyards
NV Brut - $17 gls $85 btl
Schramsberg
Mirabelle Brut Rosé - $15 gls $75 btl
Gallica Estate
Rose, St. Helena ‘24 - $16 gls $64 btl
White Wine
Tres Sabores
Picpoul Blanc, St. Helena ’24 - $14 gls $56 btl
Honig
Sauvignon Blanc, Napa ’24 - $14 gls $56 btl
Robert Mondavi
Sauvignon Blanc, Napa ’24 - $18 gls $72 btl
Freemark Abbey
Chardonnay, Napa ’23 - $20 gls $80 btl
Collateral
Chardonnay "Star Vineyards", Napa, ’22 - $18 gls $72 btl
Duckhorn
Chardonnay, Napa ’23 - $18 gls $72 btl
Red Wine
Blue Oasis
Pinot Noir, Napa, ’24 - $19 gls $76 btl
Elizabeth Spencer
Grenache, Mendocino, ’19 - $19 gls $76 btl
Robert Mondavi
Cabernet Sauvignon, Napa ’22 - $20 gls $80 btl
Collateral
Cabernet Sauvignon, Napa ’22 - $16 gls $64 btl
Old Soda Springs
Cabernet Sauvignon "Eva's Block" Napa ‘22 - $37 gls $148 btl
Clif Family
The Climber "Bordeaux Blend", Napa, ’21 - $18 gls $72 btl
Charles Krug
Merlot, Napa ‘22 - $16 gls $64 btl
Bouchaine
Pinot Noir, Carneros, ’21 - $20 gls $80 btl
Farmers Brewing, Princeton, CA
Light Lager - 4.1% ABV
Valle Mexican Lager – 5.5% ABV
North Coast Brewing, Fort Bragg, CA
Scrimshaw Pilsner - 4.7% ABV
Moonlight Brewing, Santa Rosa, CA
Death and Taxes Black Lager – 5.0% ABV
Cooperage Brewing, Santa Rosa, CA
The Curt Series Pale Ale – 5.8% ABV
Bear Republic Brewing, Healdsburg, CA
Racer 5 IPA – 7.5% ABV
Drakes Brewing, San Leandro, CA
Hopocalypse Double IPA – 8.4% ABV
Specialty Cocktails
“320 Redwood” A Classic Manhattan - 17
Redwood Empire ‘Lost Monarch’ Straight
Whiskey, Sweet Vermouth, Napa Valley Bitters
Fat Washed Old Fashioned - 20
Duck Fat Washed, Bartenders Bourbon Choice,
Demarara Sugar, Bitters
Utopia - 18
Rod Del Barrilito Rum, Lillet Blanc, St. Germain
Fresh Lime Juice, Demarara, Luxardo Cherry
Rhubarb Cosmo - 16
Fresh Rhubarb Simple, Fresh Lime Juice.
Fidelity - 18
Tomcat Gin Reserve, Lo-Fi Amaro
Lavender Syrup, Fresh lime juice.
Ghost Margarita - 20
Tequila, Combier, Lime Juice, Whole Milk Wash
“Now you see it, now you don’t ”
Monochrome - 18
Blackberry infused Whiskey, Lemon Juice,
Ginger Syrup, Bitters.
Strawberry Fields - 18
Strawberry Infused Tequila, Chareau Aloe, Organic
Agave Nectar, Fresh Lime Juice.
Napa 750 - 17
Engine Gin, Rosermary Syrup, Fresh Lime Juice
Paper Plane - 18
Michters Bourbon, Aperol, Amaro Nonino
Fresh Lemon