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BREAKFAST

Wine Country Omelet 16
Harvest Table breakfast sausage, mushroom, tomato, bell pepper, onion, California cheddar, crispy potatoes, toast

Steak & Eggs 22
grilled flat iron steak, two Hen Pen Farm fresh eggs, breakfast potatoes, grilled tomato, toast

Vineyard Breakfast 16
two Hen Pen farm fresh eggs, Harvest Table bacon, crispy potatoes, toast

HT Waffles 14
apples, cinnamon, whipped cream

Smoked Salmon + Avocado Toast 16
poached egg, pickled red onions, grilled bread

Huevos Rancheros 18
refried cranberry beans house fried corn tortillas, pickled red onions, salsa roja, cilantro, cotija, two Hen Pen farm fresh eggs, breakfast potatoes

Smoked Salmon Scramble 18
two Hen Pen farm fresh scrambled eggs, dill, capers, tomatoes, cream cheese, breakfast potatoes, toast

ON THE LIGHTER SIDE

Fruit Parfait 12
organic yogurt, house granola, frog hollow seasonal fruits

Toasted Bagel & Cream Cheese 4
add smoked salmon, capers, pickled red onion 8

Good Morning Smoothies 12
berry with almond milk, yogurt, chia seeds or peanut butter, banana, honey, cinnamon, almond milk

Local Seasonal Fruit Plate 8

SIDES + ADDITIONS

Harvest Table Bacon 6

House-made Breakfast Sausage 6

One egg any style 3

Toast (sourdough or wheat) 2

HT Breakfast Potatoes 4

Gluten-free Briochette 4

Model English Muffin 4

BEVERAGES

Harvest Table Mimosa 12

House Bloody Mary 14

Aperol Spritz 12

Fresh Squeezed Orange Juice 7

Fresh Grapefruit Juice 7

Coffee 3.5

Cappuccino or Latte 6

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**Our menus are subject to change without notice due to the seasonality of our ingredients.

The Bar Menus

House Ranch Potato Chips 10

with pimento cheese dip

Chef's Cheese Course 14

Point Reyes bleu, 26 month aged Beemster, pickled Spitfire Farm's vegetables, artisan crackers

Spicy Korean BBQ Kale Chips 8

Tuscan kale, togarashi, soy, sesame

Spiced Mixed Nuts 10

Chef's spice blend

Ice Cream Sandwich 12

Chef's cookies with vanilla ice cream

Taro Root Chips 8

sea salt

Harvest Table Hummus 16

house baked spiced pita chips